[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.apasat.cz\/skyr-dorazil-do-ceska\/#Article","mainEntityOfPage":"https:\/\/www.apasat.cz\/skyr-dorazil-do-ceska\/","headline":"\u201eSkyr\u201c dorazil do \u010ceska!","name":"\u201eSkyr\u201c dorazil do \u010ceska!","description":"Opravdu pat\u0159\u00edte mezi ty, kte\u0159\u00ed \u201eSkyr\u201c – \u00fa\u017easnou a zdravou novinku je\u0161t\u011b na na\u0161em trhu nezaregistrovali? Je to v\u016fbec mo\u017en\u00e9, \u017ee by v\u00e1m tato lahodn\u00e1 dobrota dosud unikla? A co se tedy vlastn\u011b skr\u00fdv\u00e1 za jm\u00e9nem \u201eSkyr\u201c? \u201eSkyr\u201c je tradi\u010dn\u00ed n\u00edzkotu\u010dn\u00fd kysan\u00fd ml\u00e9\u010dn\u00fd v\u00fdrobek jeho\u017e domovem je Island. V\u00fdbornou zpr\u00e1vou ur\u010dit\u011b je, \u017ee obsahuje pod […]","datePublished":"2020-09-04","dateModified":"2023-05-06","author":{"@type":"Person","@id":"https:\/\/www.apasat.cz\/author\/#Person","name":"","url":"https:\/\/www.apasat.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/091b4d684e9af597ec9885a078917281e353fb1084ff05c94355123dbb14e899?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/091b4d684e9af597ec9885a078917281e353fb1084ff05c94355123dbb14e899?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"apasat.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.apasat.cz\/wp-content\/uploads\/art281521_1x1_20260620_153118_f2tFe0.jpg","url":"https:\/\/www.apasat.cz\/wp-content\/uploads\/art281521_1x1_20260620_153118_f2tFe0.jpg","height":0,"width":0},"url":"https:\/\/www.apasat.cz\/skyr-dorazil-do-ceska\/","about":["Zbo\u017e\u00ed"],"wordCount":467,"articleBody":"Opravdu pat\u0159\u00edte mezi ty, kte\u0159\u00ed \u201eSkyr\u201c – \u00fa\u017easnou a zdravou novinku je\u0161t\u011b na na\u0161em trhu nezaregistrovali? Je to v\u016fbec mo\u017en\u00e9, \u017ee by v\u00e1m tato lahodn\u00e1 dobrota dosud unikla?A co se tedy vlastn\u011b skr\u00fdv\u00e1 za jm\u00e9nem \u201eSkyr\u201c? \u201eSkyr\u201c je tradi\u010dn\u00ed n\u00edzkotu\u010dn\u00fd kysan\u00fd ml\u00e9\u010dn\u00fd v\u00fdrobek jeho\u017e domovem je Island. V\u00fdbornou zpr\u00e1vou ur\u010dit\u011b je, \u017ee obsahuje pod 1 % tuku, \u010dasto jen 0,1 nebo 0,2 %. P\u0159ednost\u00ed \u201eSkyru\u201c je i jeho kr\u00e9mov\u00e1 a hust\u00e1 konzistence, podobn\u00e1 na\u0161\u00ed zakysan\u00e9 smetan\u011b, nebo \u0159eck\u00e9mu jogurtu.Kombinace n\u00edzk\u00e9ho obsahu tuku a z\u00e1rove\u0148 vysok\u00e9ho obsahu b\u00edlkovin a nav\u00edc p\u0159\u00edjemn\u00e9 konzistence, zp\u016fsobila, \u017ee si \u201eSkyr\u201c st\u00e1le \u010dast\u011bji raz\u00ed cestu za hranice sv\u00e9 domoviny. Tradi\u010dn\u00ed islandsk\u00fd \u201eSkyr\u201c si na\u0161el ji\u017e cestu i k n\u00e1m, nebo\u0165 se ned\u00e1vno objevil i na \u010desk\u00e9m trhu. P\u0159esto si jej u\u017e mnoho \u010desk\u00fdch z\u00e1kazn\u00edk\u016f sta\u010dilo obl\u00edbit. \u201eSkyr\u201c si nyn\u00ed m\u016f\u017eete ji\u017e koupit a vychutnat jak v poctiv\u00e9 a \u010dist\u00e9 p\u0159\u00edrodn\u00ed variant\u011b s lehce nakyslou chut\u00ed, nebo ochucen\u00fd nap\u0159\u00edklad r\u016fzn\u00fdm ovocem, vanilkou, nebo t\u0159eba i \u010dokol\u00e1dou.M\u016f\u017eeme si z n\u011bj p\u0159ipravit b\u00e1je\u010dn\u00fd desert nebo zdravou sn\u00eddani i sami a to p\u0159id\u00e1n\u00edm \u010derstv\u00e9ho i mra\u017een\u00e9ho ovoce, ln\u011bn\u00fdch, nebo chia sem\u00ednek, r\u016fzn\u00fdch druh\u016f o\u0159ech\u016f, ovesn\u00fdch nebo \u0161paldov\u00fdch\u00a0 vlo\u010dek a dal\u0161\u00edch dobrot.Na \u201eSkyru\u201c si v\u0161ak nepochutn\u00e1te pouze p\u0159i zdrav\u00e9 sn\u00eddani, lehk\u00e9 sva\u010din\u011b, nebo poka\u017ed\u00e9, kdy\u017e m\u00e1me na n\u011bco dobr\u00e9ho zkr\u00e1tka chu\u0165. Islandsk\u00fd \u201eSkyr\u201c m\u00e1 toti\u017e mnohem \u0161ir\u0161\u00ed vyu\u017eit\u00ed. M\u016f\u017eeme ho pou\u017e\u00edt v i tepl\u00e9 kuchyni, a to jak na va\u0159en\u00ed a pe\u010den\u00ed, ale \u201eSkyr\u201c m\u016f\u017eete p\u0159id\u00e1vat t\u0159eba do zdrav\u00fdch pomaz\u00e1nek, nebo z n\u011bj lze tak\u00e9 p\u0159ipravit fantastickou z\u00e1livku na sv\u011b\u017e\u00ed zeleninov\u00fd i ovocn\u00fd sal\u00e1t.A jak se \u201eSkyr\u201c vlastn\u011b vyr\u00e1b\u00ed? \u201eSkyr\u201c se \u0161etrn\u011b p\u0159ipravuje z odst\u0159ed\u011bn\u00e9ho ml\u00e9ka, do kter\u00e9ho se p\u0159idaj\u00ed \u017eiv\u00e9 kultury se sy\u0159idlem. V\u00fdrobek pak proch\u00e1z\u00ed dvoj\u00ed fermentac\u00ed a na z\u00e1v\u011br mus\u00ed u \u201eSkyru\u201c doj\u00edt k odlou\u010den\u00ed tekutiny, pr\u00e1v\u011b z toho d\u016fvodu, aby byl \u201eSkyr\u201c hust\u00fd a kr\u00e9mov\u00fd. Tradi\u010dn\u011b se takto \u201eSkyr\u201c vyr\u00e1b\u011bl vykap\u00e1n\u00edm v pl\u00e1t\u011bn\u00e9m pytl\u00edku, nyn\u00ed se ji\u017e tekutina separuje pr\u016fmyslov\u011b. T\u00edmto postupem se doc\u00edl\u00ed t\u00e9 spr\u00e1vn\u011b konzistence, chuti a vysok\u00e9ho obsahu b\u00edlkovin.Tedy v\u0161ech v\u00fdborn\u00fdch vlastnost\u00ed, pro kter\u00e9 \u201eSkyr\u201c miluj\u00ed konzumenti daleko za hranicemi Islandu.\t                                                                                                                                                                                                                                                                                                                                                                                                "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"\u201eSkyr\u201c dorazil do \u010ceska!","item":"https:\/\/www.apasat.cz\/skyr-dorazil-do-ceska\/#breadcrumbitem"}]}]